Gravity Haus LetteringBy Gravity Haus

LUNCH

Mains

  • WAGYU BURGER -21

    bleu cheese & date jam, arugula, tomato, brioche bun

  • CHARCUTERIE GRINDER -14

    elevation country ham, salami, gruyère, arugula, red onions, italian dressing

  • AVOCADO TOAST -12

    elevation country ham, salami, gruyère, arugula, red onions, italian dressing

  • Avocado Toast -12

    sourdough, arugula, sunflower seeds (Add Daily's bacon or egg -3)

  • GRAVITY BOWL -16

    heirloom grains, roasted seasonal vegetables, beans, avocado, tahini dressing (add grilled chicken -5)

Sides

  • FRESH BERRIES -6

  • DAILY’S BACON -5

  • RIVER BEAR SAUASGE -5

  • EGG -3

  • PARMESAN TRUFFLE FRIES -10

  • CRISPY FINGERLINGS -5

Smoothies

  • STRAWBERRY BANANA -8

    coconut milk, Garden of Life whey protein

  • TURMERIC GINGER -8

    mango, banana, almond milk

  • CHOCOLATE ALMOND -8

    banana, cocoa, almond butter, almond milk, pinch of sea salt

Haus Cocktails

  • PALOMA -16

    tequila, pink grapefruit soda, lime, salt

  • CORN OLD FASHIONED -16

    whiskey, elote liqueur, charred corn

  • BEE’S KNEES -16

    gin,douglas fir eau de vie, lemon, honey

  • SMOKING ROSE -16

    vodka, grapefruit, lemon, rose, mezcal

  • TWO BIRDS, ONE STONE -16

    vanilla vodka, irish cream, espresso

Beers

  • Vail Brewing Co. Gore Creek IPA (16 oz.) -8

  • Ska Brewing Cabin Juice Ale -6

  • Telluride Brewing Co. Face Down Brown Ale -6

  • ODD13 Codename: Superfan (16 oz.) -8

  • Holidaily Brewing Co. Favorite Blonde (GF) -7

  • Holidaily Brewing Co. Big Henry Hazy IPA (GF) -7

  • Brooklyn Brewery Special Effects N/A -5

  • Rotating Drafts

Bubbles by the Glass

  • 2019 Alice Doro Nature Prosecco di Valdobbaidene ITA -15

  • NV Tissot Cremant du Jura, FRA -18

  • NV Taittinger Brut Champagne, Reims FRA -28

White Wines by the Glass

  • 2019 Tiefenbrunner Pinot Grigio, Vigneti delle Dolomiti ITA -14

  • 2019 Huia Sauvignon Blanc, Marlborough NZ -15

  • 2019 Salomon Undhoff Gruner Veltliner, Kremstal AUS -17

  • 2019 Lucien Crochet, Sancerre FRA -22

  • 2017 Dom. Rois Mages, ‘Les Cailloux’ Rully FRA -30

  • 2019 Pray Tell Chardonnay, Willamette Valley OR -24

Rosé by the Glass

  • 2020 La Spinetta, Toscana ITA -14

Red Wines by the Glass (6oz)

  • 2017 Labet, Vielles Vignes Bourgogne, FRA -17

  • 2018 Lemelson Pinot Noir, Willamette Valley OR -21

  • 2017 Ontanon, Crianza Rioja, SPA -16

  • 2017 Gauchezco, Plata Malbec, Mendoza ARG -15

  • 2018 Motley ‘Massa’ Claret Red Blend, Massa Vineyard, Carmel Vly CA -28

  • 2018 Swanson Cabernet Sauvignon, Napa Valley CA -19

  • 2012 Ch. Belgrave Bordeaux, Haut-Medoc 5eme Grand Cru Classe FRA -38

Discover the most perfect mid-day reboot and recharge at Slope Room inside Gravity Haus

Our elevated Vail lunch spot calls on organic ingredients as much as possible to craft scratch sandwiches, soups, salads and smoothies. Renowned Slope Room chefs focus on building authentic, long-lasting connections with Rocky Mountain farmers and ranchers to showcase regionally grown ingredients and pasture-raised sustainable proteins.

These local ingredients star at our sophisticated, cozy restaurant and bar that pays homage to the sexy and dangerous allure of the old West with a decidedly modern twist on the traditional new American steakhouse menu.

Light, fresh-made lunch offerings keep you moving and inspired. Unfussy yet creative dishes unfold in our Wagyu burger with blue cheese and date jam, heirloom grain and roasted seasonal vegetable Gravity bowl, charred avocado, parmesan truffle fries, and the Colorado elk jalapeno-cheddar bratwurst. The simple salad with sherry vinaigrette and an array of vibrant smoothies — chock full of energy-boosting ingredients like turmeric, ginger, whey protein and almond butter — are the perfect picks for lighter lunches.

For longer, leisurely lunches, our haus cocktail and wine lists beckon with innovative sippers and worldly vinos. Try a Kaufman Cabana made with rum, grapefruit and lime for beachy vibes. Or keep it straightforward with a haus martini crafted with local gin and pickled vegetables. Bubbles and crisp white wines from France, Italy and New Zealand keep lunch interesting, while a host of California reds and Colorado craft brews provide a satisfying post-hike or apres ski treat.

Find our friendly alpine bistro inside Gravity Haus Vail and settle into a plush, cozy Colorado restaurant and bar. Slope Room sits steps from Vail’s legendary slopes and high-octane trails for the ideal lunch break basecamp. Stop by for a reset, swap stories and fuel up for your next Vail Valley mountain adventure.

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